Reservations available between 11am - 5pm.

SOUP //
watermelon gazpacho
cucumber, chives


CLAMS //
tequila, cilantro, lime

APPETIZER // $12
fried goatcheese bites
honey drizzle, sweet almonds


LUNCH // $18
brie spread, prosciutto, apricot jam

DINNER // $18
butternut squash ravioli
peas, lemon cream sauce, sage, parmesan

ADDITIONAL MOTHERS DAY FEATURES (available on Sunday, May 10)

EGGS BENEDICT // $26
spinach, ham, jumbo lump crab, bearnaise sauce

MINT & ALMOND CRUSTED LAMB // $42
pea risotto, fresh asparagus salad

GRILLED MEDITERANEAN BRANZINO // $28
lemon, red onion, herbed rice

GRILLED RIBEYE STEAK // $42
garlic mashed potatoes, grilled asparagus

On Sunday in addition to the Mothers Day menu features, we will be offering our appetizer, salads, pub fare, & children’s menu items. The following standard entree selections will also be available;

Filet Mignon
Cacio e Pepe Pasta
Double Pork Chop
Asian Vegetable Lasagna